Articles
Service Engineer Fabio Poli tells his work and life story on L’Eco di Bergamo
Fabio Poli has been a service engineer for Olsa since 2000, traveling the world to test and start Olsa’s equipment for nearly two decades.
The newspaper L’Eco di Bergamo dedicated an article to him and his job, which took him to 59 countries and “out of office” for 250-270 days a year. The “globetrotter technician” as they called him shows a great dedication and passion for his job.
His experience shows how a company can grow with its employees.
«Still today for every assignment I have the same enthusiasm as the first day; I consider it a unique and formative work and personal experience», says Fabio.
Read the complete article here: Collaudatore globetrotter «La mia vita in viaggio»
Fabio Poli è un collaudatore Olsa dal 2000 e viaggia nel mondo per testare e avviare gli impianti Olsa da quasi vent’anni. L’Eco di Bergamo gli ha dedicato un articolo, raccontando del suo lavoro che lo ha portato in 59 paesi e che lo fa viaggiare fuori sede circa 250-270 giorni all’anno. Il “collaudatore globetrotter” come lo hanno definito dimostra ancora oggi una grande dedizione e passione per il suo lavoro.
La sua esperienza dimostra come un’azienda possa crescere con i suoi dipendenti.
«Anche oggi, ogni incarico è vissuto con lo stesso entusiasmo del primo giorno e lo considero un’esperienza lavorativa e personale unica e formativa», dice Fabio.
Qui l’articolo completo: Collaudatore globetrotter «La mia vita in viaggio»
Plasma Fractionation – Description of an experience
The history of plasma fractionation began in WWII, with the need to develop blood serum products to help soldiers suffering from shock and burns.
Nowadays, Olsa is helping the fight against important diseases by designing and manufacturing plasma fractionation systems.
Check out this relevant and insightful article by Roberto Vassena, Olsa’s director of commercial operations, on the implementation of an impressive plasma fractionation system in a CIS country.
“Plasma Fractionation – Description of an experience”
by Roberto Vassena
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